Apple 'Bohnapfel (Rheinische)'

Malus domestica 'Bohnapfel (Rheinische)'

Apple 'Bohnapfel (Rheinische)'
*Prices include VAT
Fruit: medium, green-yellow with red stripes, very long shelf life, until June.

Flesh: greenish-yellow, very firm, juicy, coarse structure, acidic, little aroma.

Very good apple for cider.

Apple stays white during baking


Information



Blossom time
April
Soil conditions
All soils
Fruit colour
Greenish yellow with sometimes red stripes
Flavour
Acidic
Use
To eat fresh, purée, juice, baking, drying, cooking and cider
Picking season
October/November
Season of use
February to June
Growing situation
Sun
Blossom colour
Pink
Remarks
For enthusiasts
Vigour
Medium grower
Producing fruits after
After 2 to 5 years
Pollination
Not self-pollinating
Pollinators
Malus d. 'Annanas Renette', Malus d. 'Goldparmäne', Malus d. 'Glory of Holland', Malus d. 'Gloster', Malus d. 'Lunterse Pippeling', Malus d. 'Transparent Jaune'
Disease resistance
Healthy species
Overall appreciation
8