Apple 'Gelber Edelapfel'

Malus domestica 'Gelber Edelapfel'

Other names: Golden Noble, Glasapfel, Glasrenette, Gelber Scheibenapfel, Wachsapfel, Zitronenapfel.

Fruit: Medium-sized, greenish-yellow apple with a light odor, with a firm, sour, soft taste and a high content of vitamin C, rich in juice. Sweet and sour apple with firm flesh.

Information

Blossom time	April
Soil conditions	Only good permeable soils
Fruit colour	Yellow
Flavour	Fresh acid
Use	To eat fresh, mash, baking, cooking
Picking season	September
Season of use	September, October, November
Growing situation	Sun, also above 700 meters above sea level
Blossom colour	Pink
Remarks	one of the best baked apples
	Apple for diabetics
Vigour	Medium grower
Producing fruits after	After 1 to 2 years
Pollination	Not self-pollinating
Pollinators	Malus d. 'Cox's Orange Pippin', Malus d. 'James Grieve', Malus d. 'Roter Berlepsch'
Disease resistance	Not very disease sensitive
Overall appreciation	8